>>> FEAR NONE >>>
<<< FEED ALL <<<
Founded by Derek and Kat Christensen, Moonrise Standard is a small but mighty tour de force supported by a diverse community of chefs, cooks, farmers, butchers, nurturers & overall human hospitality enthusiasts.
We curate community dinner parties, experiential catering, and hands-on cooking classes. 100% of the profits from our dining experiences go to feeding hungry, homeless migrants + asylum seekers along the US Mexico border.
We believe the bright glow of a nurturing meal and human kindness can light a long and encouraging path, a path we’re well aware lie ahead many a kind human.
What is southwestern cuisine? Learn more about the foundation of our food and why it connects us to the people and land that surround us.